Savoring Tradition, Nurturing Excellence
At Noor Agro, we are the custodians of a rich heritage of Basmati rice. Our journey begins in the heart of India, where the finest Basmati grains are cultivated with care and reverence for tradition. With decades of experience, we have mastered the art of rice production, offering a range of premium Basmati rice varieties that embody purity, aroma, and flavor. Our commitment to quality, ethical practices, and sustainability is at the core of everything we do. We take pride in bringing the essence of authentic Basmati rice to your table, ensuring every meal you create with Noor Agro is a masterpiece. Join us on a culinary journey that celebrates tradition while nurturing excellence.
Our Working Process
From Field to Fork, Excellence at Every Step
Cultivation and Harvesting
Basmati rice is carefully cultivated, tended to, and harvested at the peak of maturity.
Processing and Milling
After harvest, rice is processed to remove husks and bran layers, ensuring purity and quality.
Packaging and Quality Control
The processed rice is meticulously packaged and quality-checked for aroma, length, and purity.
Distribution and Export
Packaged rice is shipped worldwide, compliant with international trade regulations.